Italian Burgers

Name: Italian Burgers
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: American
Ingredients: 473 milliliters green bell pepper strips; 946 milliliters red bell pepper strips; 340 grams ground turkey breast; 340 grams hot turkey Italian sausage; 473 milliliters vertically sliced onion; 355 milliliters fat-free Italian herb pasta sauce (such as Muir Glen); 85 grams 3/4 cup shredded sharp provolone cheese; 340 grams whole wheat hamburger buns

Italian Burgers might be just the main course you are searching for. One portion of this dish contains around 34g of protein, 14g of fat, and This recipe is typical of American cuisine. If you have sharp provolone cheese, bell pepper strips, hamburger buns, and a few other ingredients on hand, you can make it. To use up the onion you could follow this main course with the Candy Corn Cupcakes as a dessert.

Instructions

Prepare grill or broiler.

Equipment you will use

Broiler

Grill

Heat a large nonstick skillet coated with cooking spray over medium-high heat.

Ingredients you will need

Cooking Spray

Equipment you will use

Frying Pan

Add bell peppers and onion; saut 10 minutes.

Ingredients you will need

Bell Pepper

Onion

Add pasta sauce, and cook 1 minute or until thoroughly heated. Keep warm.

Ingredients you will need

Pasta Sauce

Remove casings from sausage.

Ingredients you will need

Sausage

Combine sausage and turkey in a large bowl. Divide mixture into 6 equal portions, shaping each into a 1/2-inch-thick patty.

Ingredients you will need

Sausage

Whole Turkey

Equipment you will use

Bowl

Place patties on a grill rack or broiler pan coated with cooking spray; cook 4 minutes on each side or until done.

Ingredients you will need

Cooking Spray

Equipment you will use

Broiler Pan

Grill

Place 1 patty on bottom half of each hamburger bun; top each patty with 2/3 cup bell pepper mixture, 2 tablespoons cheese, and top half of each hamburger bun.

Ingredients you will need

Hamburger Bun