Indoor Pulled Pork With Sweet And Tangy Barbecue Sauce

Name: Indoor Pulled Pork With Sweet And Tangy Barbecue Sauce
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: American
Ingredients: 1 teaspoon cayenne pepper; 2 Tbsps ground black pepper; 1 Tbsp hot sauce; 355 milliliters ketchup; 3 Tbsps liquid smoke; 59 milliliters light or mild molasses; 2 kilograms boneless pork butt (about , cut in half horizontally; 2 Tbsps smoked paprika; 118 milliliters sugar; 1 teaspoons table salt; 237 milliliters table salt; 2 Tbsps Worcestershire sauce; 59 milliliters yellow mustard

Indoor Pulled Pork With Sweet And Tangy Barbecue Sauce is a gluten free and dairy free main course. One serving contains 736 calories, 73g of protein, and 23g of fat. This recipe covers 48% of your daily requirements of vitamins and minerals. This recipe serves 6. If you have table salt, ground pepper, pork butt, and a few other ingredients on hand, you can make it. To use up the table salt you could follow this main course with the Chocolate Chip Banana Bread Plus Sweet Banana Roundup as a dessert. This recipe is typical of American cuisine. It will be a hit at your Father's Day event. From preparation to the plate, this recipe takes around 45 minutes.