Huckleberry BBQ Sauce
Huckleberry BBQ Sauce might be just the American recipe you are searching for. This recipe serves 4. One portion of this dish contains approximately 1g of protein, 2g of fat, and a total of 136 calories. This recipe covers 5% of your daily requirements of vitamins and minerals. It works well as a sauce. Head to the store and pick up huckleberries, vegetable oil, mustard, and a few other things to make it today. It is a good option if you're following a gluten free and vegan diet. From preparation to the plate, this recipe takes approximately 1 hour and 45 minutes.
Instructions
In a medium saucepan, cook onion in oil over medium heat until soft, 5 minutes. Stir in salt, chili powder, dry mustard, pepper, chile flakes, and cumin. Cook until seasonings are fragrant, 1 to 2 minutes.
Add tomatoes, vinegar, sugar, and molasses. Simmer, covered, stirring occasionally, for 1 hour.
Add berries and simmer gently, uncovered, until softened, 25 minutes. Pure most of sauce in a blender, then stir into remaining sauce.
*Buy from specialty produce markets or nwwildfoods.com, or pick your own in the wild from August through October.