Hot Artichoke Spinach Dip

Name: Hot Artichoke Spinach Dip
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 397 grams artichoke hearts, drained; 283 grams package frozen chopped spinach, thawed and drained; 1 teaspoons minced garlic; 79 milliliters heavy cream; 59 milliliters grated Parmesan cheese; 79 milliliters grated Romano cheese; 237 milliliters shredded mozzarella cheese; 118 milliliters sour cream

Hot Artichoke Spinach Dip might be just the hor d'oeuvre you are searching for. This gluten free and primal recipe serves 4. One portion of this dish contains about 16g of protein, 32g of fat, and a total of 395 calories. A mixture of cream, parmesan cheese, mozzarella cheese, and a handful of other ingredients are all it takes to make this recipe so delicious. It can be enjoyed any time, but it is especially good for The Super Bowl. From preparation to the plate, this recipe takes approximately 45 minutes.