Honey-Rosemary Wings with Greek Yogurt and Lemon Garlic Dipping Sauce

Honey-Rosemary Wings with Greek Yogurt and Lemon Garlic Dipping Sauce
The recipe Honey-Rosemary Wings with Greek Yogurt and Lemon Garlic Dipping Sauce is ready in around 1 hour and is definitely It will be a hit at your The Super Bowl event. Head to the store and pick up chile-infused honey, garlic, garlic, and a few other things to make it today. To use up the fresh rosemary you could follow this main course with the Vanilla Yogurt with Grape and Blueberry Compote with Honey and Fresh Rosemary: An Easy Breakfast or Dessert as a dessert.

Instructions

1
Heat 3 to 4 inches of oil in a large, high-sided pan until it reaches 375 degrees F on a deep-fry thermometer.
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Cooking OilCooking Oil
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Kitchen ThermometerKitchen Thermometer
Frying PanFrying Pan
2
Add the wings in batches and cook until golden brown and cooked through, 13 to 15 minutes.
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Chicken WingsChicken Wings
3
For the dipping sauce: Meanwhile, to a bowl, add the Greek yogurt, chives, garlic, lemon juice and celery salt. Stir to combine and taste. Adjust seasoning as needed.
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Dipping SauceDipping Sauce
Greek YogurtGreek Yogurt
Celery SaltCelery Salt
Lemon JuiceLemon Juice
SeasoningSeasoning
ChivesChives
GarlicGarlic
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4
For the hot wing sauce: In a saute pan over medium-high heat, melt the butter, and then add the honey and warm through until loose and viscous.
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Wing SauceWing Sauce
ButterButter
HoneyHoney
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5
In a large bowl, add the garlic, rosemary, lemon zest and juice and crushed red pepper flakes.
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Red Pepper FlakesRed Pepper Flakes
Lemon ZestLemon Zest
RosemaryRosemary
GarlicGarlic
JuiceJuice
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6
Pour the honey-butter into the rosemary mixture.
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RosemaryRosemary
ButterButter
HoneyHoney
7
As the wings come out of the fryer, toss in the honey-butter sauce. Season to taste.
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ButterButter
HoneyHoney
SauceSauce
Chicken WingsChicken Wings
8
Serve with the Greek yogurt dipping sauce.
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Dipping SauceDipping Sauce
Greek YogurtGreek Yogurt

Recommended wine: Chardonnay, Pinot Noir, Sauvignon Blanc, Sparkling Rose, Sparkling Wine

Chardonnay, Pinot Noir, and Sauvignon Blanc are great choices for Chicken Wings. White meat is typically paired with white wine as to not overpower the flavor of the meat, so chardonnay and sauvignon blanc are safe choices. Chicken prepared with a tomato sauce or certainly a red wine sauce can and should be served with a red like a pinot noir. The Chateau Ste. Michelle Indian Wells Chardonnay Wine with a 5 out of 5 star rating seems like a good match. It costs about 18 dollars per bottle.
Chateau Ste. Michelle Indian Wells Chardonnay Wine
Chateau Ste. Michelle Indian Wells Chardonnay Wine
"Our Indian Wells Chardonnay delivers an appealing tropical fruit character typical of warm sites like the Wahluke Slope. I like this Chardonnay's ripe pineapple and butterscotch flavors and rich, creamy texture. Try it with Scallops, scampi or pasta with rich sauces." - Bob Bertheau
DifficultyHard
Ready In1 h
Servings4
Health Score16
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