Homemade Golden Dinner Rolls

Name: Homemade Golden Dinner Rolls
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 24
Cuisine: Global
Ingredients: 14 grams packages each) active dry yeast; 24 servings Melted butter; 2 eggs; 688 grams all-purpose flour; 244 milliliters milk; 2 teaspoons salt; 100 grams sugar; 158 milliliters water

Homemade Golden Dinner Rolls is a lacto ovo vegetarian bread. This recipe serves 24. One serving contains 169 calories, 4g of protein, and 5g of fat. If you have sugar, milk, eggs, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 1 hour.

Instructions

In a bowl, combine 2 cups flour, sugar, yeast and salt. In a saucepan, heat the milk, water and butter to 120° to 130°.

Ingredients you will need

Butter

All Purpose Flour

Sugar

Water

Yeast

Milk

Salt

Equipment you will use

Sauce Pan

Bowl

Add to dry ingredients; beat on medium speed for 2 minutes.

Add eggs and 3/4 cup flour. Beat on high for 2 minutes. Stir in enough remaining flour to form a stiff dough.

Ingredients you will need

Dough

All Purpose Flour

Egg

Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes.

Place in a greased bowl, turning once to grease top. Cover and let rest for 20 minutes. Punch dough down. Turn onto a lightly floured surface; divide into 24 pieces. Shape each into a ball.

Ingredients you will need

Dough

Punch