Homemade Apple Butter

Name: Homemade Apple Butter
Prep time: 1 h 45 min
Cook time: 1 h 45 min
Total time: 1 h 45 min
Yield: 4
Cuisine: Global
Ingredients: 59 milliliters apple cider; 10 mediums apples (ideally a mixture of varieties), peeled, cored, and cut into large chunks (about 2 1/2 pounds); 118 milliliters packed brown sugar; 1 Tbsp ground cinnamon; 0 teaspoons ground cloves; 0 teaspoons ground mace; 59 milliliters honey

Homemade Apple Butter might be just the condiment you are searching for. This gluten free, dairy free, and vegetarian recipe serves 4. One serving contains 418 calories, 1g of protein, and 1g of fat. From preparation to the plate, this recipe takes approximately 1 hour and 45 minutes. A mixture of apple cider, ground cinnamon, honey, and a handful of other ingredients are all it takes to make this recipe so tasty.

Instructions

Combine all ingredients in a Dutch oven. Cover and cook over medium-low heat 1 hour or until apples are very tender, stirring occasionally.

Ingredients you will need

Apple

Equipment you will use

Dutch Oven

Place a large fine-mesh sieve over a bowl; spoon one-third of apple mixture into the sieve. Press the mixture through the sieve using the back of a spoon or ladle. Discard the pulp. Repeat this procedure with the remaining apple mixture.Return the mixture to the pan. Cook, uncovered, over medium-low heat 15 minutes or until thick, stirring frequently.

Ingredients you will need

Apple

Equipment you will use

Ladle