Holiday Cranberry-Pomegranate Sauce
Holiday Cranberry-Pomegranate Sauce is a gluten free and vegan sauce. One portion of this dish contains around 3g of protein, 1g of fat, and a total of 432 calories. This recipe covers 13% of your daily requirements of vitamins and minerals. This recipe serves 3. From preparation to the plate, this recipe takes about 8 hours and 35 minutes. Head to the store and pick up cinnamon sticks, pomegranate, ground cloves, and a few other things to make it today.
Instructions
Mix the cranberries, sugar, orange juice, orange zest, ground cloves, and cinnamon sticks together in a saucepan. Bring to a boil. Lower heat to medium, and simmer for 10 minutes, stirring constantly.
Remove from the heat and cool.
Stir the pomegranate seeds into the cranberry mixture, and refrigerate at least 8 hours or overnight.
Remove the cinnamon sticks before serving.