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Holiday Brie en Croute

Holiday Brie en Croute
You can never have too many side dish recipes, so give Holiday Brie en Croute a try. One serving contains 406 calories, 12g of protein, and 21g of fat. This recipe serves 12. This recipe covers 11% of your daily requirements of vitamins and minerals. Head to the store and pick up almond, water, flour, and a few other things to make it today. From preparation to the plate, this recipe takes around 15 minutes.

Instructions

1
Heat the oven to 400F. Beat the egg and water in a small bowl with a fork.
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WaterWater
EggEgg
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BowlBowl
OvenOven
2
Sprinkle the flour on the work surface. Unfold the pastry sheet on the work surface.
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All Purpose FlourAll Purpose Flour
3
Roll the pastry sheet into a 14-inch square.
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RollRoll
4
Spread the preserves on the pastry to within 2 inches of the edge.
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PreservesPreserves
SpreadSpread
5
Sprinkle with the cranberries and almonds.
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CranberriesCranberries
AlmondsAlmonds
6
Place the cheese in the center of the pastry. Fold the pastry up over the cheese to cover. Trim the excess pastry and press to seal.
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CheeseCheese
7
Brush the seam with the egg mixture.
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EggEgg
8
Place seam-side down onto a baking sheet. Decorate with the pastry scraps, if desired.
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Baking SheetBaking Sheet
9
Brush with the egg mixture.
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EggEgg
10
Bake for 20 minutes or until the pastry is golden brown.
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OvenOven
11
Let stand for 45 minutes.
12
Serve with the crackers.
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CrackersCrackers
DifficultyNormal
Ready In15 m.
Servings12
Health Score4
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