Herb Crusted Rib Eye Roast

Name: Herb Crusted Rib Eye Roast
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 1 kilograms beef eye round roast, all fat trimmed off; 1 clove garlic, crushed; 1 Tbsp herbs de provence (rosemary, thyme, marjoram and savory); 3 teaspoons prepared horseradish; 8 servings kosher salt and fresh pepper; 2 Tbsps olive oil; 118 milliliters whole wheat seasoned bread crumbs; 2 Tbsps fat free sour cream

Herb Crusted Rib Eye Roast might be just the main course you are searching for. This recipe serves 8. This recipe covers 18% of your daily requirements of vitamins and minerals. One portion of this dish contains around 40g of protein, 15g of fat, and a total of 330 calories. From preparation to the plate, this recipe takes around 45 minutes. If you have horseradish, garlic, cream, and a few other ingredients on hand, you can make it. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert.