Hearty Slow Cooker Beef Stew

Name: Hearty Slow Cooker Beef Stew
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 6
Cuisine: Global
Ingredients: 340 grams beef stew meat, cut into bite-sized pieces; 2 Tbsps Land O Lakes® Butter; 397 grams beef broth; 411 grams diced tomatoes; 2 teaspoons finely chopped fresh garlic; 79 milliliters hoisin sauce; 1 medium parsnip, peeled, sliced; 296 milliliters small sweet potato, cut into 3/4-inch pieces; 1 teaspoon dried thyme leaves; 227 grams baby Yukon Gold potatoes, cut into 1-inch pieces

Hearty Slow Cooker Beef Stew is a gluten free main course. This recipe covers 19% of your daily requirements of vitamins and minerals. One serving contains 265 calories, 20g of protein, and 9g of fat. This recipe serves 6. A mixture of parsnip, land o butter, canned tomatoes, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert. 19 people found this recipe to be tasty and satisfying. Autumn will be even more special with this recipe. From preparation to the plate, this recipe takes around 20 minutes.