Healthier Coconut Fudge Brownies with Carob Option

Name: Healthier Coconut Fudge Brownies with Carob Option
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 12
Cuisine: American
Ingredients: 158 milliliters Agave Nectar [can sub liquid sweetener]; 118 milliliters Unsweetened Carob Chips [or chocolate chips]; 59 milliliters Carob Powder [or cocoa powder]; 59 milliliters Coconut Flour; 2 larges Eggs (can be made vegan by using mashed avocados instead); 79 milliliters Grapeseed Oil; 0 teaspoons Salt; 118 milliliters Unsweetened Shredded Coconut; 1 teaspoon Vanilla Extract; 118 milliliters Raw Walnuts, chopped [optional]; 59 milliliters Whole Wheat Flour; 59 milliliters Whole Wheat Pastry Flour

The recipe Healthier Coconut Fudge Brownies with Carob Option could satisfy your American craving in roughly 35 minutes. This dessert has 233 calories, 4g of protein, and 15g of fat per serving. This dairy free and vegetarian recipe serves 12. If you have vanillan extract, flour, carob powder [or cocoa powder], and a few other ingredients on hand, you can make it.

Instructions

Preheat your oven to 350ºF and oil an 8-inch baking dish.In a medium bowl, sift together the whole wheat flour, whole wheat pastry flour, coconut flour, carob or cocoa powder, and salt.In a large bowl, beat the oil and agave nectar until well blended.Beat in the eggs and vanilla until well blended.

Ingredients you will need

Whole Wheat Flour

Coconut Flour

Agave

Cocoa Powder

Vanilla

Egg

Salt

Cooking Oil

Equipment you will use

Baking Pan

Bowl

Oven

Mix the dry ingredients into the wet ingredients until just incorporated.Fold in the coconut, then the chips, and walnuts, mixing by hand for about a minute after each addition.

Ingredients you will need

Coconut