Ham, Potato And Leek Soup

Name: Ham, Potato And Leek Soup
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 946 milliliters chicken broth; 473 milliliters ham, diced; 3 Tbsps fresh parsley, chives or dill, chopped; 1 teaspoons ground white pepper; 59 milliliters cream or half and half (optional); 946 milliliters thinly sliced leeks, white and light green parts only; 2 larges russet potatoes, peeled, cut into 1/2 inch pieces; 6 servings Salt to taste; 2 Tbsps unsalted butter

Ham, Potato And Leek Soup might be a good recipe to expand your soup recipe box. This gluten free recipe serves 6. One serving contains 189 calories, 10g of protein, and 7g of fat. It is perfect for Autumn. A mixture of russet potatoes, leeks, parsley, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 45 minutes.