Ham Loaf I

Name: Ham Loaf I
Prep time: 1 h 40 min
Cook time: 1 h 40 min
Total time: 1 h 40 min
Yield: 8
Cuisine: Global
Ingredients: 108 milliliters dried bread crumbs; 220 grams brown sugar; 220 grams brown sugar; 60 milliliters cider vinegar; 2 eggs; 252 milliliters evaporated milk; 0 teaspoons ground black pepper; 680 grams ground pork; 907 grams ground ham; 1 Tbsp mustard powder; 0 teaspoons salt

You can never have too many main course recipes, so give Ham Loaf I a try. This recipe covers 26% of your daily requirements of vitamins and minerals. One serving contains 722 calories, 44g of protein, and 42g of fat. This recipe serves 8. Head to the store and pick up bread crumbs, ground pork, eggs, and a few other things to make it today. From preparation to the plate, this recipe takes about 1 hour and 40 minutes.