Ham Hash Browns and Broccoli Casserole

Name: Ham Hash Browns and Broccoli Casserole
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 8
Cuisine: Global
Ingredients: 283 grams frozen chopped broccoli, thawed; 305 grams condensed low-fat low-sodium cream of broccoli soup (or regular type); 305 grams condensed tomato soup; 454 grams cubed ham; 907 grams frozen diced hash brown potatoes, partially thawed; 296 milliliters nonfat milk; 118 milliliters finely chopped onion; 0 teaspoons paprika; 0 teaspoons pepper; 0 teaspoons salt; 473 milliliters sharp cheddar cheese (or mild cheddar cheese or combo of both); 1 teaspoons thyme

Ham Hash Browns and Broccoli Casserole is a gluten free main course. One portion of this dish contains approximately 25g of protein, 22g of fat, and a total of 427 calories. This recipe serves 8. This recipe covers 22% of your daily requirements of vitamins and minerals. A mixture of thyme, ham, paprika, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the onion you could follow this main course with the Candy Corn Cupcakes as a dessert. It is perfect for Autumn. From preparation to the plate, this recipe takes roughly 1 hour and 5 minutes.