Gruyère Cheese Sauce

Name: Gruyère Cheese Sauce
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 59 milliliters all-purpose flour; 85 grams 3/4 cup shredded Gruyère cheese; 473 milliliters 1% low-fat milk; 14 grams 1/3 cup (about finely grated fresh Parmesan

Gruyère Cheese Sauce might be a good recipe to expand your sauce recipe box. This recipe serves 4. One portion of this dish contains approximately 12g of protein, 10g of fat, and a total of 189 calories. This recipe covers 8% of your daily requirements of vitamins and minerals. If you have flour, gruyère cheese, parmesan, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.