Grilled Tarragon-Mustard Chicken

Grilled Tarragon-Mustard Chicken
Need a gluten free, dairy free, and primal main course? Grilled Tarragon-Mustard Chicken could be a spectacular recipe to try. One serving contains 300 calories, 31g of protein, and 18g of fat. This recipe serves 4. This recipe covers 18% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for The Fourth Of July. A mixture of salt, tarragon, garlic powder, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. From preparation to the plate, this recipe takes approximately 15 minutes.

Instructions

1
Preheat gas grill to medium-high. In a small bowl, whisk together oil, lemon juice, mustard, garlic powder and tarragon until well blended.
Ingredients you will need
Garlic PowderGarlic Powder
Lemon JuiceLemon Juice
TarragonTarragon
MustardMustard
Cooking OilCooking Oil
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GrillGrill
WhiskWhisk
BowlBowl
2
Sprinkle chicken with salt.
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Whole ChickenWhole Chicken
SaltSalt
3
Brush generously with mustard mixture. Grill chicken, turning once, until cooked through, 4 to 5 minutes total.
Ingredients you will need
Whole ChickenWhole Chicken
MustardMustard
Equipment you will use
GrillGrill
4
Serve hot.
DifficultyEasy
Ready In15 m.
Servings4
Health Score16
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