Grilled Polenta Cakes

One portion of this dish contains roughly 7g of protein, 7g of fat, and a total of 263 calories. This recipe serves 10. This recipe covers 5% of your daily requirements of vitamins and minerals. It will be a hit at your The Fourth Of July event. If you have basil leaves, koser salt, polenta, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and fodmap friendly diet. From preparation to the plate, this recipe takes about 36 minutes.