Grilled Meatloaf Dinner Foil Packs

Name: Grilled Meatloaf Dinner Foil Packs
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 710 milliliters ready-to-eat baby-cut carrots; 118 milliliters plain bread crumbs; 1 egg; 6 servings Fresh parsley, if desired; 79 milliliters ketchup; 680 grams lean (at least 80%) ground beef; 177 milliliters milk; 28 grams package onion recipe and dip soup mix (from 2-oz box); 1 bag (1 lb 4 oz) refrigerated new potato wedges

Grilled Meatloaf Dinner Foil Packs might be a good recipe to expand your main course repertoire. One serving contains 273 calories, 28g of protein, and 8g of fat. This recipe serves 6. It is perfect for The Fourth Of July. From preparation to the plate, this recipe takes approximately 45 minutes. A mixture of ready-to-eat baby-cut carrots, milk, egg, and a handful of other ingredients are all it takes to make this recipe so scrumptious.

Instructions

Heat gas or charcoal grill.

Equipment you will use

Grill

Cut 6 (18x10-inch) sheets of heavy-duty foil; spray with cooking spray. In medium bowl, mix beef, dry soup mix, egg, milk and bread crumbs. Shape into 6 loaves, 4x2 1/2x1 inch.

Ingredients you will need

Cooking Spray

Breadcrumbs

Soup Mix

Beef

Milk

Egg

Equipment you will use

Bowl

Aluminum Foil

Place 1 loaf on each foil sheet; top each with about 1 tablespoon of the ketchup.

Ingredients you will need

Ketchup

Equipment you will use

Aluminum Foil

Place about 1/2 cup potatoes and 1/2 cup carrots around each loaf.

Ingredients you will need

Potato

Carrot

Bring up 2 sides of foil so edges meet. Seal edges, making tight 1/2-inch fold; fold again, allowing space for heat circulation and expansion. Fold other sides to seal.

Equipment you will use

Aluminum Foil

Place packets on grill. Cover grill; cook over medium heat 25 to 30 minutes, rotating packets 1/2 turn after 15 minutes, until vegetables are tender and meat thermometer inserted in center of loaves reads 160F. To serve, cut large X across top of each packet; carefully fold back foil to allow steam to escape.

Ingredients you will need

Vegetable