Grilled Curry-Ginger Lamb Chops

Grilled Curry-Ginger Lamb Chops
Need a gluten free and dairy free side dish? Grilled Curry-Ginger Lamb Chops could be an outstanding recipe to try. One serving contains 94 calories, 7g of protein, and 6g of fat. This recipe serves 4. From preparation to the plate, this recipe takes roughly 26 minutes. Head to the store and pick up apricot preserves, ginger, kosher salt, and a few other things to make it today. It can be enjoyed any time, but it is especially good for The Fourth Of July.

Instructions

1
Combine first 6 ingredients in a medium bowl, and spread over lamb.
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2
Place lamb in a shallow dish; cover and marinate in refrigerator at least 3 hours.
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3
Prepare grill.
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4
Coat lamb with cooking spray.
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5
Place lamb on grill rack. Grill 7 to 8 minutes on each side or until desired degree of doneness.
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6
Garnish with cilantro, if desired.
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Equipment

DifficultyNormal
Ready In26 m.
Servings4
Health Score9
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