Grilled Cheddar Burgers

Name: Grilled Cheddar Burgers
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: American
Ingredients: 8 diagonally cut slices French bread (1/2 inch thick); 113 grams Cheddar cheese; 1 teaspoons garlic powder; 454 grams lean ground beef; 2 Tbsps margarine or butter, softened; 113 grams mushroom pieces and stems, drained; 59 milliliters finely chopped onion; 0 teaspoons pepper; 0 teaspoons salt; 1 teaspoon Worcestershire sauce

Grilled Cheddar Burgers might be a good recipe to expand your main course collection. One serving contains 484 calories, 38g of protein, and 23g of fat. This recipe serves 4. This recipe covers 25% of your daily requirements of vitamins and minerals. If you have margarine, worcestershire sauce, garlic powder, and a few other ingredients on hand, you can make it. To use up the margarine you could follow this main course with the Peanut Butter Icebox Cookies as a dessert. It is perfect for The Fourth Of July. From preparation to the plate, this recipe takes roughly 30 minutes.

Instructions

In medium bowl, combine ground beef, onion, mushrooms, garlic powder, salt, pepper and Worcestershire sauce; mix well. Shape mixture into 4 oval-shaped patties, about 1/2 inch thick.

Ingredients you will need

Worcestershire Sauce

Garlic Powder

Ground Beef

Mushrooms

Pepper

Onion

Salt

Equipment you will use

Bowl

Heat large nonstick skillet over medium heat until hot.

Equipment you will use

Frying Pan

Add patties; cook 10 to 12 minutes or until thoroughly cooked, turning once.

Remove patties from skillet; cover to keep warm.

Equipment you will use

Frying Pan

Drain drippings from skillet and discard; carefully wipe skillet with paper towels.

Equipment you will use

Paper Towels

Frying Pan

To assemble sandwiches, spread margarine on one side of each bread slice. With margarine on outside of sandwiches, assemble 4 sandwiches with cheese slices and ground beef patties.

Ingredients you will need

Beef Patties

Margarine

Cheese

Spread

Bread

Heat same skillet over medium heat until hot.

Equipment you will use

Frying Pan

Add sandwiches; cook about 1 minute on each side or until bread begins to brown and sandwich is hot. If desired, serve with ketchup, mustard or chili sauce.

Ingredients you will need

Chili Sauce