Grilled Caribbean Chicken

Name: Grilled Caribbean Chicken
Prep time: 14 min
Cook time: 14 min
Total time: 14 min
Yield: 4
Cuisine: Central American, Caribbean
Ingredients: 2 teaspoons jerk seasoning; 2 teaspoons lime juice; 454 grams skinned, boned chicken breast halves; 1 teaspoon vegetable oil

Grilled Caribbean Chicken is a gluten free, fodmap friendly, whole 30, and vegan recipe with 4 servings. This recipe covers 5% of your daily requirements of vitamins and minerals. One serving contains 91 calories, 2g of protein, and 1g of fat. It will be a hit at your The Fourth Of July event. If you have jerk seasoning, lime juice, skinned, and a few other ingredients on hand, you can make it. It is an inexpensive recipe for fans of Central American food. From preparation to the plate, this recipe takes approximately 14 minutes.