Grilled 4 Cheese Sandwiches

Name: Grilled 4 Cheese Sandwiches
Prep time: 12 min
Cook time: 12 min
Total time: 12 min
Yield: 4
Cuisine: Global
Ingredients: 237 milliliters shredded Asiago; 3 Tbsps butter; 8 slices crusty Italian semolina bread; 1 clove garlic, cracked away from skin; 2 Tbsps extra-virgin olive oil, 2 turns of the pan; 118 milliliters grated Parmesan or Romano; 237 milliliters shredded provolone; 237 milliliters shredded mozzarella

Grilled 4 Cheese Sandwiches might be just the main course you are searching for. This recipe covers 28% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 855 calories, 43g of protein, and 43g of fat each. If you have asiago, olive oil, crusty semolina bread, and a few other ingredients on hand, you can make it. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert. From preparation to the plate, this recipe takes around 12 minutes. The Fourth Of July will be even more special with this recipe.

Instructions

In a small skillet over medium low heat, combine oil, butter and garlic. Cook garlic in butter and oil gently for 2 or 3 minutes.

Ingredients you will need

Butter

Garlic

Cooking Oil

Equipment you will use

Frying Pan

Remove garlic butter mixture from heat.

Ingredients you will need

Garlic Butter

Place a large nonstick skillet on the stove over medium high heat. Using a pastry brush, brush 1 side of 4 slices of bread with garlic oil and place buttered side down in skillet. Top each slice with equal amounts of the 4 cheeses, distributing them equally over the 4 slices. Top each sandwich with another slice of bread brushed with garlic butter, buttered side up. Flip the grill cheese sandwiches a few times until cheeses are melted and gooey and bread is toasty and golden.

Ingredients you will need

Garlic Butter

Grilling Cheese