Green Beans With Creamy Mushrooms And Shallots

Name: Green Beans With Creamy Mushrooms And Shallots
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 8
Cuisine: Global
Ingredients: 8 servings Coarse salt and freshly ground pepper; 2 teaspoons cornstarch; 227 grams cremini mushrooms, trimmed and sliced 1/8 inch thick; 79 milliliters 2 percent Greek yogurt; 794 grams green beans, trimmed; 1 Tbsp extra-virgin olive oil; 118 milliliters large shallots, thinly sliced

Need a gluten free and vegetarian side dish? Green Beans With Creamy Mushrooms And Shallots could be an amazing recipe to try. This recipe makes 8 servings with 60 calories, 3g of protein, and 2g of fat each. This recipe covers 8% of your daily requirements of vitamins and minerals. Head to the store and pick up coarse salt and pepper, olive oil, shallots, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 25 minutes.