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Green Beans in a Creamy Mushroom Sauce

Green Beans in a Creamy Mushroom Sauce
Green Beans in a Creamy Mushroom Sauce might be just the sauce you are searching for. This recipe serves 4. This recipe covers 19% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free and primal recipe has 285 calories, 10g of protein, and 20g of fat per serving. From preparation to the plate, this recipe takes around 45 minutes. A mixture of onion, parsley, thyme, and a handful of other ingredients are all it takes to make this recipe so yummy.

Instructions

1
Soak the dried porcini mushrooms in the water for 20 minutes.Meanwhile, melt the butter in a pan over medium heat.
Ingredients you will need
Dried Porcini MushroomsDried Porcini Mushrooms
ButterButter
WaterWater
Equipment you will use
Frying PanFrying Pan
2
Add the onions and saute until tender, about 4-6 minutes.
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OnionOnion
3
Add the garlic and thyme and saute until fragrant, about a minutes.
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GarlicGarlic
ThymeThyme
4
Add the cremini mushrooms and saute until the start to caramelized and turn golden brown, about 10-15 minutes.
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Crimini MushroomsCrimini Mushrooms
5
Add the porcini mushrooms and the water they were soaking in to the pan and simmer at medium-high until reduced by half, about 10 minutes.
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MushroomsMushrooms
WaterWater
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Frying PanFrying Pan
6
Add the cream and parmigiano reggiano, season with salt and pepper and simmer until it thickens, about 2-4 minutes.Meanwhile steam the green beans.
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Parmigiano ReggianoParmigiano Reggiano
Salt And PepperSalt And Pepper
Green BeansGreen Beans
CreamCream
7
Remove the mushrooms from the heat and mix in the parsley.
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MushroomsMushrooms
ParsleyParsley
8
Serve the green beans covered in the mushroom sauce.
Ingredients you will need
Green BeansGreen Beans
MushroomsMushrooms
SauceSauce

Equipment

DifficultyHard
Ready In45 m.
Servings4
Health Score12
Gluten Free
DietsGluten FreePrimal
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Spicy Clam Sauce
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Pesto
Baked Pesto Chicken
Savory Italian Sausage Sauce
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