Green Bean Casserole

Green Bean Casserole
Green Bean Casserole is a dairy free recipe with 6 servings. This side dish has 212 calories, 8g of protein, and 9g of fat per serving. This recipe covers 14% of your daily requirements of vitamins and minerals. Thanksgiving will be even more special with this recipe. A mixture of bread crumbs, dash ground pepper, french-fried onions, and a handful of other ingredients are all it takes to make this recipe so tasty. It is a rather inexpensive recipe for fans of American food. From preparation to the plate, this recipe takes around 50 minutes.

Instructions

1
Heat oven to 350 degrees F. In ungreased 1 1/2-quart casserole, mix soup, soy sauce, pepper, bread crumbs, green beans and 2/3 cup of the onions.
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BreadcrumbsBreadcrumbs
Green BeansGreen Beans
Soy SauceSoy Sauce
OnionOnion
PepperPepper
SoupSoup
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2
Bake about 30 minutes or until hot and bubbly. Stir; sprinkle with remaining onions.
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OnionOnion
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3
Bake about 10 minutes longer or until onions are golden brown.
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OnionOnion
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Equipment

DifficultyMedium
Ready In50 m.
Servings6
Health Score20
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