Greek Pita Pizzas

Name: Greek Pita Pizzas
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 4
Cuisine: Mediterranean, European, Greek
Ingredients: 4 servings sliced black olives; 118 milliliters crumbled Feta; 59 milliliters chopped fresh herbs (such as parsley, mint, and basil); 4 servings sliced marinated artichoke hearts; 4 pita rounds; 177 milliliters tomato sauce or chopped tomatoes

The recipe Greek Pita Pizzas could satisfy your Mediterranean craving in approximately 5 minutes. One portion of this dish contains approximately 13g of protein, 16g of fat, and a total of 349 calories. This recipe serves 4. If you have olives, pita rounds, herbs, and a few other ingredients on hand, you can make it. It works well as a main course. It is a good option if you're following a vegetarian diet.

Instructions

Heat oven or toaster oven to 400 F. Divide 3/4 cup tomato sauce or chopped tomatoes, 1/2 cup crumbled Feta, and 1/4 cup chopped fresh herbs (such as parsley, mint, and basil) among 4 pita rounds. Top with sliced black olives and sliced marinated artichoke hearts, if desired.

Ingredients you will need

Marinated Artichoke Hearts