Greek Chicken Pizza

Greek Chicken Pizza
You can never have too many main course recipes, so give Greek Chicken Pizzan a try. This recipe serves 4. One portion of this dish contains about 37g of protein, 26g of fat, and a total of 588 calories. If you have chicken, classic pizza crust, onion, and a few other ingredients on hand, you can make it. This recipe is typical of Mediterranean cuisine. From preparation to the plate, this recipe takes about 30 minutes.

Instructions

1
Heat oven to 425F. Spray large cookie sheet with cooking spray. Unroll dough on cookie sheet; starting at center, press dough into 13x9-inch rectangle.
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2
Spread pizza sauce over dough to within 1/2 inch of edges. Top with remaining ingredients.
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3
Bake 12 to 15 minutes or until crust is golden brown and cheese is melted.
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Recommended wine: Agiorgitiko, Assyrtiko, Moschofilero

Agiorgitiko, Assyrtiko, and Moschofilero are great choices for Greek. If you feel like going Greek with your Greek food, assyrtiko and moschofilero are both lovely white wines to pair with chicken, seafood, etc. Agiorgitiko is a full bodied red suitable for roasted meats and lamb. The Skouras Saint George Agiorgitiko with a 4.1 out of 5 star rating seems like a good match. It costs about 18 dollars per bottle.
Skouras Saint George Agiorgitiko
Skouras Saint George Agiorgitiko
Ripe raspberry and damson plum fruit commingle on the palate with hints of vanilla and nutmeg.This crowd-pleaser is a great match for roasted pork. Please serve with a slight chill.
DifficultyNormal
Ready In30 m.
Servings4
Health Score12
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