Greek-alicious Pasta Salad
Greek-alicious Pasta Salad might be a good recipe to expand your side dish recipe box. This vegetarian recipe serves 10. One serving contains 205 calories, 6g of protein, and 11g of fat. Head to the store and pick up greek salad dressing, garbanzo beans, cucumber, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 30 minutes.
Instructions
Fill a large pot with lightly salted water and bring to a rolling boil over high heat. Once the water is boiling, stir in the bow tie pasta and return to a boil. Cook the pasta uncovered, stirring occasionally, until the pasta has cooked through, but is still firm to the bite, about 12 minutes.
Drain well in a colander set in the sink.
Place the Greek dressing and mayonnaise into a large salad bowl, and whisk together until smooth and well blended.
Add the cooked pasta, and stir lightly to coat the pasta.
Sprinkle on the radishes, cucumber, garbanzo beans, and crumbled feta cheese, and fold in gently.
Cover the salad and refrigerate until ready to serve.