Grapefruit Campari Sorbetto
Grapefruit Campari Sorbetto requires approximately 45 minutes from start to finish. One serving contains 225 calories, 1g of protein, and 0g of fat. For 77 cents per serving, you get a beverage that serves 8. It is a good option if you're following a gluten free and vegan diet. If you have campari, grapefruit juice, sugar, and a few other ingredients on hand, you can make it.
Instructions
In a blender, combine the grapefruit juice and sugar, and blend until the sugar is dissolved.
Add the Campari, pour the mixture into the container of an ice cream machine, and churn according to the manufacturer's instructions.
Transfer to an airtight container and freeze for at least 2 hours before serving.