Granny's Turkey Dressing

Name: Granny's Turkey Dressing
Prep time: 1 h 45 min
Cook time: 1 h 45 min
Total time: 1 h 45 min
Yield: 8
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 1 teaspoons baking soda; 8 slices day-old bread, cut into 1/2 inch cubes; 118 milliliters butter or 1⁄2 cup margarine, melted; 237 milliliters buttermilk; 177 milliliters chopped celery; 1 teaspoon celery salt; 822 grams ready-to-serve chicken broth; 237 milliliters cornmeal; 2 eggs, beaten; 3 eggs, beaten; 118 milliliters all-purpose flour; 118 milliliters chopped fresh parsley; 1 teaspoon ground thyme; 177 milliliters chopped onion; 2 teaspoons poultry seasoning; 2 teaspoons rubbed sage; 1 teaspoons salt; 1 Tbsp shortening; 2 teaspoons white pepper

Granny's Turkey Dressing might be just the side dish you are searching for. This recipe serves 8. One serving contains 372 calories, 11g of protein, and 19g of fat. This recipe covers 17% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 1 hour and 45 minutes. A mixture of parsley, salt, rubbed sage, and a handful of other ingredients are all it takes to make this recipe so yummy.

Instructions

Spoon shortening into an 8-inch cast-iron skillet.

Ingredients you will need

Shortening

Equipment you will use

Frying Pan

Place in a 425* oven for 4 minutes or until hot.

Equipment you will use

Oven

Combine cornmeal, flour, baking powder, soda, and salt in a large bowl; add 2 eggs and buttermilk, stirring well.Spoon into hot skillet, and bake at 425* for 25-35 minutes or until browned.Cool; crumble cornbread into a large bowl.

Ingredients you will need

Baking Powder

Buttermilk

Cornbread

Cornmeal

All Purpose Flour

Egg

Salt

Pop

Equipment you will use

Oven

Frying Pan

Bowl

Add bread cubes and remaining ingredients, stirring well.Spoon into a lightly greased 13x9x2-inch baking dish, and bake at 325* for 1 hour or until golden brown.

Ingredients you will need

Bread Cubes