Grandma James' Sweet Potato Casserole

Name: Grandma James' Sweet Potato Casserole
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 8
Cuisine: American
Ingredients: 237 milliliters brown sugar; 59 milliliters butter, softened; 2 eggs; 79 milliliters milk; 118 milliliters pecans, chopped; 710 milliliters sweet potatoes, boiled, drained and mashed; 1 teaspoon vanilla; 237 milliliters white sugar

You can never have too many American recipes, so give Grandma James' Sweet Potato Casserole a try. This recipe makes 8 servings with 361 calories, 3g of protein, and 12g of fat each. This recipe covers 9% of your daily requirements of vitamins and minerals. It will be a hit at your Thanksgiving event. Head to the store and pick up pecans, sweet potatoes, eggs, and a few other things to make it today. It works well as a side dish. From preparation to the plate, this recipe takes approximately 15 minutes. It is a good option if you're following a gluten free and vegetarian diet.