Gourmet Parmesan Italian Pesto

Gourmet Parmesan Italian Pesto
You can never have too many condiment recipes, so give Gourmet Parmesan Italian Pesto a try. This recipe makes 10 servings with 101 calories, 1g of protein, and 11g of fat each. This recipe covers 2% of your daily requirements of vitamins and minerals. Head to the store and pick up olive oil, basil leaves, garlic, and a few other things to make it today. It is a good option if you're following a gluten free and primal diet. This recipe is typical of Mediterranean cuisine. From preparation to the plate, this recipe takes about 10 minutes.

Instructions

1
Place basil, cheese and garlic in food processor or blender; cover. With motor running, gradually add oil through feed tube at top of food processor, processing well after each addition.
Ingredients you will need
CheeseCheese
GarlicGarlic
BasilBasil
Cooking OilCooking Oil
Equipment you will use
Food ProcessorFood Processor
BlenderBlender
2
Transfer to small bowl.
Equipment you will use
BowlBowl
3
Add dressing mix; stir until well blended.
Ingredients you will need
Salad Dressing MixSalad Dressing Mix
4
Serve immediately. Or cover and refrigerate until ready to serve.
DifficultyEasy
Ready In10 m.
Servings10
Health Score4
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