Gooey Caramel Apple Rolls for Two
This recipe serves 2. One serving contains 420 calories, 4g of protein, and 13g of fat. Head to the store and pick up apple, pecans, cinnamon-sugar, and a few other things to make it today. valentin day will be even more special with this recipe. From preparation to the plate, this recipe takes about 35 minutes.
Instructions
Heat oven to 375F. Spray 2 (6-oz) custard cups with cooking spray.
Pour caramel topping into custard cups. Top with pecans and apple slices; sprinkle with cinnamon-sugar.
Place biscuits on top of caramel-apple mixture; place custard cups on cookie sheet with sides.
Bake 23 to 28 minutes or until golden brown; immediately run sharp knife around edge of each cup.
Place individual serving plate on top of custard cup, and carefully turn upside down onto plate. Slowly lift custard cup from biscuit, releasing biscuit onto plate.
Spread any topping remaining in cup over biscuit.