Golden Saffron Rice
You can never have too many side dish recipes, so give Golden Saffron Rice a try. One serving contains 58 calories, 0g of protein, and 4g of fat. This recipe serves 4. This recipe covers 1% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, primal, and vegan diet. From preparation to the plate, this recipe takes roughly 45 minutes. Head to the store and pick up saffron threads, water, unseasoned rice simmered in water, and a few other things to make it today.
Instructions
Start with hot cooked rice simmered in water.
Combine 1 tablespoon hot water and saffron threads, and let stand 5 minutes; stir into rice.
Heat olive oil in a saucepan over medium heat.
Add onion; cook 5 minutes, stirring occasionally.
Combine rice mixture, onion mixture, and kosher salt.