Gingerbread Waffles

Name: Gingerbread Waffles
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 3
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 1 teaspoons baking soda; 79 milliliters packed brown sugar; 3 Tbsps butter, melted; 177 milliliters buttermilk; 0 teaspoons cream of tartar; 1 egg, separated; 237 milliliters all-purpose flour; 1 teaspoons ground allspice; 1 teaspoons ground cinnamon; 1 teaspoon ground ginger; 0 teaspoons ground mustard; 59 milliliters molasses; 79 milliliters chopped raisins; 0 teaspoons salt

Gingerbread Waffles is a vegetarian recipe with 3 servings. One serving contains 538 calories, 9g of protein, and 15g of fat. This recipe covers 16% of your daily requirements of vitamins and minerals. It works well as a rather inexpensive morn meal. A mixture of ground allspice, ground mustard, raisins, and a handful of other ingredients are all it takes to make this recipe so tasty. It is perfect for Christmas. From preparation to the plate, this recipe takes roughly 35 minutes.

Instructions

In a bowl, combine flour, baking powder, ginger, cinnamon, allspice, baking soda, mustard and salt; set aside. In a large bowl, beat brown sugar and egg yolk until fluffy.

Ingredients you will need

Baking Soda