Ginger Scones

Name: Ginger Scones
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: English, Scottish, British, European
Ingredients: 473 milliliters all purpose flour; 2 teaspoons baking powder; 1 teaspoons baking soda; 59 milliliters cold butter or margarine; 1 teaspoons cinnamon; 1 x egg; 1 teaspoons ginger; 1 Tbsp granulated sugar; 59 milliliters molasses; 1 teaspoons salt; 118 milliliters soured milk

Need a vegetarian morn meal? Ginger Scones could be an excellent recipe to try. This recipe makes 3 servings with 586 calories, 12g of protein, and 19g of fat each. This recipe covers 21% of your daily requirements of vitamins and minerals. Head to the store and pick up cinnamon, baking powder, soured milk, and a few other things to make it today. It is a very reasonably priced recipe for fans of Scottish food. From preparation to the plate, this recipe takes roughly 45 minutes.