Ginger Lemonade
Ginger Lemonade might be just the beverage you are searching for. This recipe serves 3. One serving contains 621 calories, 3g of protein, and 2g of fat. This recipe covers 7% of your daily requirements of vitamins and minerals. A mixture of ginger, lemonade concentrate, sugar, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is a good option if you're following a gluten free, fodmap friendly, and vegan diet. From preparation to the plate, this recipe takes roughly 45 minutes.
Instructions
Slice 12 oz. peeled fresh ginger into 1/4-inch pieces.
Place in a pan with 1/3 cup sugar and 3 cups water; stir until sugar dissolves. Bring to a boil, cover, remove from heat and let syrup steep for 30 minutes; strain.
Mix syrup with 2 (12 oz.) cans of frozen lemonade concentrate and amount of water called for on cans.