Ginger Dip with Apples and Pears

Name: Ginger Dip with Apples and Pears
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 12
Cuisine: Global
Ingredients: 2 golden apples; 227 grams package cream cheese, softened; 2 teaspoons grated gingerroot; 59 milliliters honey; 237 milliliters plain low-fat yogurt; 1 Tbsp orange juice; 2 pears; 227 grams can crushed pineapple in juice, drained; 2 red apples; 1 Tbsp slivered almonds, toasted and finely chopped; 79 milliliters water

Ginger Dip with Apples and Pears might be just the hor d'oeuvre you are searching for. This gluten free, primal, and vegetarian recipe serves 12. One portion of this dish contains approximately 3g of protein, 7g of fat, and a total of 164 calories. The Super Bowl will be even more special with this recipe. A mixture of water, cream cheese, gingerroot, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 1 hour and 15 minutes.

Instructions

Beat cream cheese, yogurt, honey and gingerroot in medium bowl with spoon until creamy. Fold in pineapple. Cover and refrigerate about 1 hour to blend flavors.

Ingredients you will need

Cream Cheese