Ghirardelli® Hot Fudge Sauce
Ghirardelli® Hot Fudge Sauce requires around 20 minutes from start to finish. This recipe covers 5% of your daily requirements of vitamins and minerals. One portion of this dish contains about 2g of protein, 13g of fat, and a total of 299 calories. This recipe serves 8. Head to the store and pick up ghirardelli cacao bittersweet chocolate baking bar, water, corn syrup, and a few other things to make it today. It is a good option if you're following a gluten free and vegetarian diet. A few people really liked this dessert.
Instructions
In a heavy saucepan, combine the chocolate, butter, sugar, water, and corn syrup over medium heat. Stir the mixture continually until the chocolate and butter have melted and the sugar has dissolved.
When the sauce comes to a boil, lower the heat and continue boiling gently for 10 minutes.
Remove the thickened sauce from the heat and stir in the vanilla. Use immediately or store covered in the refrigerator