Garlic-Herb Pasta

Name: Garlic-Herb Pasta
Prep time: 28 min
Cook time: 28 min
Total time: 28 min
Yield: 4
Cuisine: Global
Ingredients: 3 Tbsps thinly sliced or chopped fresh basil; 3 Tbsps minced fresh parsley; 5 garlic cloves, minced; 2 Tbsps olive oil; 4 servings Freshly grated Parmesan cheese; 0 teaspoons freshly ground pepper; 907 grams plum tomatoes, cut into eighths; 1 teaspoon salt; 227 grams uncooked thin spaghetti

Garlic-Herb Pasta might be just the main course you are searching for. This recipe covers 23% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 438 calories, 21g of protein, and 16g of fat each. 1 person found this recipe to be flavorful and satisfying. A mixture of basil, parmesan cheese, garlic cloves, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. From preparation to the plate, this recipe takes roughly 28 minutes.

Instructions

Cook pasta according to package directions; drain.

Ingredients you will need

Pasta

Place pasta in a serving bowl, and keep warm.

Ingredients you will need

Pasta

Equipment you will use

Bowl

Saut garlic in hot oil in a large skillet over medium heat 1 minute. Stir in tomatoes and next 4 ingredients. Cook, stirring occasionally, 5 minutes or until thoroughly heated and tomatoes release juices.

Ingredients you will need

Tomato