Garlic and Oregano Sweet Potato Wedges

Garlic and Oregano Sweet Potato Wedges
Garlic and Oregano Sweet Potato Wedges is If you have garlic clove, olive oil, lemon juice, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
Heat oven to 450 degrees. On a baking sheet, combine the sweet potatoes, oregano, salt, and half the oil. Toss well and roast for 40 minutes, or until tender and golden, flipping once halfway through.
Ingredients you will need
Sweet PotatoSweet Potato
OreganoOregano
SaltSalt
Cooking OilCooking Oil
Equipment you will use
Baking SheetBaking Sheet
OvenOven
2
Remove from oven.
Equipment you will use
OvenOven
3
Meanwhile, in a skillet, lightly toast the pumpkin seeds over medium heat, stirring occasionally, about 5 minutes.
Ingredients you will need
Pumpkin SeedsPumpkin Seeds
ToastToast
Equipment you will use
Frying PanFrying Pan
4
Remove from heat.
5
Add the garlic, lemon juice, and the remaining oil and stir together.
Ingredients you will need
Lemon JuiceLemon Juice
GarlicGarlic
Cooking OilCooking Oil
6
Add the sweet potato wedges and toss well.
Ingredients you will need
Sweet PotatoSweet Potato
DifficultyMedium
Ready In45 m.
Servings4
Health Score26
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