Fruity Angel Food Cake Trifle

Name: Fruity Angel Food Cake Trifle
Prep time: 3 h 20 min
Cook time: 3 h 20 min
Total time: 3 h 20 min
Yield: 1
Cuisine: English, British, Scottish, European
Ingredients: 1 prepared angel food cake (approx 8-inch diam); 237 milliliters fresh blueberries; 4 kiwi fruits , peeled, halved and thinly sliced; 946 milliliters cold milk; 425 grams sliced pears , drained; 567 grams pineapple tidbits , drained; 1 pint strawberry , sliced; 198 grams packages vanilla instant pudding mix; 227 grams carton frozen whipped topping, thawed

Fruity Angel Food Cake Trifle is a gluten free recipe with 1 servings. This recipe covers 77% of your daily requirements of vitamins and minerals. One serving contains 3770 calories, 72g of protein, and 68g of fat. It is an expensive recipe for fans of Scottish food. From preparation to the plate, this recipe takes roughly 3 hours and 20 minutes. Head to the store and pick up milk, vanillan instant pudding mix, kiwi fruits, and a few other things to make it today. Mother's Day will be even more special with this recipe.

Ingredients

Servings:

prepared angel food cake (approx 8-inch diam)237milliliters

fresh blueberries 4

kiwi fruits , peeled, halved and thinly sliced 946milliliters

cold milk 425grams

sliced pears , drained 567grams

pineapple tidbits , drained 1pint

strawberry , sliced 198grams

packages vanilla instant pudding mix 227grams

carton frozen whipped topping, thawed

Recommended wine: Cream Sherry, Moscato Dasti, Port

Cream Sherry, Moscato d'Asti, and Port are great choices for Cake. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. You could try NV Johnson Estate Cream Sherry. Reviewers quite like it with a 5 out of 5 star rating and a price of about 19 dollars per bottle.