Fruit Salad with Mint Honey-Lime Dressing
Fruit Salad with Mint Honey-Lime Dressing is a gluten free, primal, and vegetarian recipe with 8 servings. This recipe covers 15% of your daily requirements of vitamins and minerals. This side dish has 160 calories, 3g of protein, and 1g of fat per serving. A mixture of papaya, lime zest, pineapple, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes roughly 45 minutes.
Instructions
Whisk mint honey and fresh lime juice together in small bowl to a smooth consistency; add yogurt and lime zest; set dressing aside.
Combine fruit except strawberries in large glass bowl.
Sprinkle strawberries with Balsamic vinegar, then lightly mix with other fruit. Cover dressing and fruit separately and chill until ready to serve.
Let stand 15 minutes to blend flavors.
Garnish with mint sprigs and serve.