Frozen Mud Pie Sandwiches

Name: Frozen Mud Pie Sandwiches
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 20 chocolate wafer cookies; 2 Tbsps light-colored corn syrup; 1 Tbsp 1% low-fat milk; 1 teaspoon margarine; 2 Tbsps sugar; 2 Tbsps unsweetened cocoa; 0 teaspoons vanilla extract; 296 milliliters coffee low-fat frozen yogurt, softened

Frozen Mud Pie Sandwiches requires approximately 45 minutes from start to finish. This recipe serves 10. One portion of this dish contains approximately 1g of protein, 2g of fat, and a total of 80 calories. This recipe covers 2% of your daily requirements of vitamins and minerals. If you have vanillan extract, coffee yogurt, milk, and a few other ingredients on hand, you can make it.

Instructions

Combine first 4 ingredients in a small heavy saucepan, and bring to a boil over medium-low heat, stirring frequently with a whisk. Cook 2 minutes or until thick, stirring frequently.

Equipment you will use

Sauce Pan

Whisk

Remove from heat; stir in margarine and vanilla extract. Cover and chill thoroughly.

Ingredients you will need

Vanilla Extract

Margarine

Spread 2 tablespoons yogurt onto each of 10 cookies; top with about 1 teaspoon toffee syrup and remaining cookies, pressing gently. Freeze at least 1 hour.

Ingredients you will need