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Ranch Chicken Salad

Ranch Chicken Salad
Ranch Chicken Salad is a gluten free main course. This recipe serves 4. One serving contains 416 calories, 30g of protein, and 24g of fat. Head to the store and pick up apple, spring mix salad greens, carrots, and a few other things to make it today. From preparation to the plate, this recipe takes about 30 minutes.

Instructions

1
In a large resealable plastic bag, combine the first five ingredients.
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Ziploc BagsZiploc Bags
2
Add chicken, one piece at a time, and shake to coat.
Ingredients you will need
Whole ChickenWhole Chicken
ShakeShake
3
Place chicken on a greased broiler pan. Broil 6 in. from the heat for 6-8 minutes on each side or until chicken juices run clear.
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Whole ChickenWhole Chicken
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Broiler PanBroiler Pan
4
Meanwhile, divide salad greens among four dinner plates. Top each with celery, carrots, apple and cheese.
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GreensGreens
CarrotCarrot
CeleryCelery
CheeseCheese
AppleApple
5
Cut chicken into strips; arrange over salads.
Ingredients you will need
Whole ChickenWhole Chicken
6
Drizzle with dressing.
DifficultyNormal
Ready In30 m.
Servings4
Health Score24
Gluten Free
DietsGluten Free
Dish TypesSalad
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