Fried Green Tomato Parmesan

Name: Fried Green Tomato Parmesan
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Southern
Ingredients: 59 milliliters corn meal; 1 egg (beaten); 59 milliliters flour; 2 green tomatoes (sliced 1/4 inch thick); 473 milliliters marinara sauce; 118 milliliters mozzarella cheese (grated); 2 Tbsps oil; 59 milliliters parmigiano-reggiano (grated); 2 servings salt and pepper to taste

You can never have too many side dish recipes, so give Fried Green Tomato Parmesan Head to the store and pick up oil, egg, parmigiano-reggiano, and a few other things to make it today.

Instructions

Season the tomato slices with salt and pepper.

Ingredients you will need

Salt And Pepper

Tomato Slices

Dredge the tomatoes slices in the flour, then dip them in the egg and finally dredge them in the corn meal and flour mixture.

Ingredients you will need

Cornmeal

Tomato

All Purpose Flour

Dip

Egg

Fry the tomato slices in the oil until golden brown on both sides, about 1-3 minutes per side.

Ingredients you will need

Tomato Slices

Cooking Oil

Place the fried green tomato slices on the bottom of a baking pan.

Ingredients you will need

Tomato Slices

Equipment you will use

Baking Pan

Spread the marinara sauce on top of the fried green tomato slices.

Ingredients you will need

Marinara Sauce

Tomato Slices

Spread

Spread the cheese on top of the marinara sauce.

Ingredients you will need

Marinara Sauce

Cheese

Spread

Bake in a preheated 350F oven until the cheese is golden brown, about 20-30 minutes.

Ingredients you will need

Cheese

Equipment you will use

Oven

Equipment

Baking Pan

Oven

Ingredients

Servings:

59milliliters

corn meal 1

egg (beaten)59milliliters

flour 2

green tomatoes (sliced 1/4 inch thick)473milliliters

marinara sauce 118milliliters

mozzarella cheese (grated)2Tbsps

oil 59milliliters

parmigiano-reggiano (grated)2servings

salt and pepper to taste

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern on the menu? Try pairing with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Schloss Vollrads Riesling Spatlese with a 4 out of 5 star rating seems like a good match. It costs about 29 dollars per bottle.