Fried Green Cucumbers

Name: Fried Green Cucumbers
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 2 larges cucumbers, cut into 1/2-inch slices; 5 eggs; 473 milliliters all-purpose flour; 1 teaspoon ground black pepper; 59 milliliters milk; 1 teaspoon salt; 946 milliliters vegetable oil for frying

Fried Green Cucumbers might be just the side dish you are searching for. One serving contains 539 calories, 15g of protein, and 30g of fat. This recipe serves 4. If you have cucumbers, eggs, milk, and a few other ingredients on hand, you can make it. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes approximately 25 minutes.

Instructions

Whisk the flour together with 2 tablespoons salt and 2 tablespoons pepper in a mixing bowl; set aside. Beat the eggs in a separate mixing bowl; whisk in the milk, 1 teaspoon salt, and 1 teaspoon pepper until smooth.

Ingredients you will need

Pepper

All Purpose Flour

Egg

Milk

Salt

Equipment you will use

Mixing Bowl

Whisk

Heat oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C).

Ingredients you will need

Cooking Oil

Equipment you will use

Sauce Pan

Dip the cucumber slices into the beaten egg, then press into the flour. Gently place the cucumber slices into the hot oil and cook until golden brown on both sides, about 3 to 4 minutes.

Ingredients you will need

Cucumber