Fried Chicken in Seasoned Flour

Name: Fried Chicken in Seasoned Flour
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Southern
Ingredients: 59 milliliters olive oil or 1/4 cup canola oil; 6 chicken pieces, skin and fat removed; 1 teaspoons curry powder; 1 teaspoon garlic powder; 2 teaspoons onion powder; 1 teaspoon poultry seasoning; 1 teaspoons salt; 1 teaspoon thyme; 237 milliliters white flour

Fried Chicken in Seasoned Flour is a dairy free main course. This recipe makes 4 servings with 756 calories, 48g of protein, and 50g of fat each. This recipe covers 24% of your daily requirements of vitamins and minerals. Head to the store and pick up garlic powder, salt, curry powder, and a few other things to make it today. To use up the curry powder you could follow this main course with the Curry Ice Cream with Mango and Pistachio as a dessert. From preparation to the plate, this recipe takes around 20 minutes. This recipe is typical of Southern cuisine.

Ingredients

Servings:

59milliliters

olive oil or 1/4 cup canola oil 6

chicken pieces, skin and fat removed 1teaspoons

curry powder 1teaspoon

garlic powder 2teaspoons

onion powder 1teaspoon

poultry seasoning 1teaspoons

salt 1teaspoon

thyme 237milliliters

white flour

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern on the menu? Try pairing with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. One wine you could try is Gunderloch Estate Riesling Dry. It has 4.3 out of 5 stars and a bottle costs about 15 dollars.