Freshly Brewed Tea

Name: Freshly Brewed Tea
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 8
Cuisine: Global
Ingredients: 1 bag Loose tea or tea; 8 servings Boiling water

Freshly Brewed Tea might be just the beverage you are searching for. Watching your figure? This gluten free, primal, and fodmap friendly recipe has 0 calories, 0g of protein, and 0g of fat per serving. This recipe covers 0% of your daily requirements of vitamins and minerals. This recipe serves 8. From preparation to the plate, this recipe takes roughly 15 minutes.

Instructions

Whether you use loose tea or tea bags, the preparation method is the same. Start with a spotlessly clean teapot made of glass, china or earthenware.

Ingredients you will need

Tea Bag

Equipment you will use

Teapot

Add rapidly boiling water, and allow to stand a few minutes to "hot the pot".

Ingredients you will need

Water

Equipment you will use

Pot

Pour out just before before brewing the tea.

Ingredients you will need

Tea

Heat cold water to a full rolling boil. (use water from the cold-water tap; water from the hot-water tap may contain mineral deposits from water pipes that can affect the flavor of the tea.)

Ingredients you will need

Water

Tea

Add tea to the warm pot, allowing 1 teaspoon of loose tea or 1 tea bag for each cup tea.

Ingredients you will need

Tea

Equipment you will use

Pot

Pour boiling water over tea (3/4 cup for each cup of tea); let stand 3 to 5 minutes to bring out the full flavor. Stir tea once to ensure uniform strength. Do not judge the strength of tea by its color; you must taste it. Strain the tea, or remove tea bags.

Ingredients you will need

Tea

Water

Serve wtih sugar and milk or lemon if desired.

Ingredients you will need

Lemon